Over 50 sour fruit beers will be available for tasting, at least four each day of the festival. The preliminary featured lineup:
Wednesday, 2/24 – Cherry Bourbonic, Honeycot
Thursday, 2/25 – Tartini, Shrieking Violet, Baked Blackberry, Blueberry Bourbonic
Friday, 2/26 – Primordial Noir, Apple Crisp a la Mode, Manhattan 2014, Pineapple Wheat
Saturday, 2/27 – Key Lime Pie, Cherry Vlad, Strawberries & Cream, Candied Cantaloupe
Sunday, 2/28 – Cherry Bourbonic Double Red
Entry is free each day, noon until close. You just pay for the beers you drink. Visit the FB event page and the New School article for more details, including the rest of the beers scheduled to make an appearance through the festival.