This has become one of Heather and my favorite annual events. Apple tasting, old fashioned cider pressing, apple desserts, cooking demonstrations, and live music – what’s not to like? Also, Heather just happens to freakin’ loves apples!
Last year’s apple tasting featured over 65 varieties of apples and pears, and I have no doubt this year’s will also be spectacular [I’ll link to the lineup when it’s released]. Arrive early before the line gets too long. The same varieties of apples and pears in the tasting are available to take home by the pound.
A treat last year was the 1st Annual Artisan Hard Cider Festival. Salem’s Wandering Aengus Ciderworks is back again this year as host of the 2nd Annual Portland National Cider Festival with a variety of hard ciders to taste ($5 tasting fee) and buy to take home (on Saturday and Sunday both weekends).
And there’s live music too!
The next weekend, on Saturday the 16th, Kung Pao Chickens plays from 10am until noon, and the Klezmocracy Quintet from 1pm until 4pm. On Sunday the 17th the Pete Krebs Trio starts things off from 10am until noon, followed by Mood Area 52 from 1pm until 4pm.