• Home
  • Archives

Dave Knows Portland

Subscribe to Dave Knows Portland by Email

Portland Fermentation Festival 2011

October 17, 2011 by Dave Leave a Comment

Portland Fermentation Festival 2011The 3rd annual Portland Fermentation Festival takes place Thursday, October 20, 2011 at Ecotrust (721 NW 9th) from 6pm to 8pm.

Sample pickles, sauerkraut, kefir, kimchi, miso, and more from 30 different amateur and professional fermenters from from 6pm to 8pm. Admission is a mere $5.

Bring your own homemade fermented foods – everyone can share. Nothing at this food fest is for sale – it’s all about sharing tastes, and knowledge. Plus there are doors prizes, give-aways and Fermentation Festival souvenirs!

Local food writer Liz Crain, co-organizer of the festival with George Winborn and David Barber, shares more details at Food Lover’s Guide to Portland, including highlights from last year’s festival. There’s another good review of the 2010 event at Learn To Preserve. And check out the Portland Tribune writeup, Portland gets itself into a big pickle.

Filed Under: Culture, Festivals and Fairs, Food, Portland

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Dave Knows Portland Archive

Copyright © 2023 · Magazine Pro Theme on Genesis Framework · WordPress · Log in