An extraordinarily inclusive holiday.

Seafood, beer, and movies: sounds like a great weekend!

Lompoc Brewing has expanded the annual Chowder Challenge to two days, and are now calling it, fittingly, Seafoodpalooza!

David Sax, author of Save The Deli, will be visiting Kenny and Zuke’s on Tuesday, February 2nd at 6pm.

Really, the 4th Annual Holiday Booze Bazaar is the only bazaar you need – who doesn’t like booze?!

Hosted by House Spirits Distillery (2025 SE 7th), their new whiskeys will be available to taste, and to buy.

Sadly, Lovely Hula Hands, one of my favorite Portland restaurants, will operate for the last time on New Years Eve, 2009.

Portland’s flourishing food cart scene draws the attention of the LA Times.

Another generation of parents can soon terrify its children at Farrell’s Ice Cream Parlour

With so many new, interesting, innovative, and exceptional restaurants in Portland, it’s easy to forget about the granddaddy of Portland regional cuisine, Higgin’s. And now they have a happy hour.

Storm watching builds up a thirst and appetite.